完全個室 居酒屋 肉ト魚ノ京町個室 今昔物語 栄店

★Weekdays only★

For an extra 500 yen, you can upgrade from 2 hours of all-you-can-drink to 3 hours!

* Not available on the day before Fridays, Saturdays, and holidays

*During peak hours, we may not be able to accept your application.Please contact us in advance

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【Appetizer】

●Slimy Delights! Colorful Small Dishes of Bluefin Tuna and Seasonal Vegetables and Wagyu Beef Sushi

The banquet kicks off with a refreshing appetizer featuring yam, okra, and nameko mushrooms topped with bluefin tuna, and meat sushi slow-cooked for five hours.

[Grilled in the kitchen]

●Today's grilled snacks to accompany your drinks

You can enjoy a lively atmosphere by grilling seasonal vegetables and dried stingray fins on a ceramic plate yourself.

【Vegetable】

●● Colorful summer vegetable salad

Enjoy a refreshing salad featuring seasonal aromatic vegetables and other ingredients, dressed with a salt-based sauce.

【sashimi】

●Assortment of five types of bluefin tuna and seasonal fish

A platter featuring rich bluefin tuna and a selection of seasonal fresh fish.

The moment you put it in your mouth, the delicious flavors of the ingredients that evoke the feeling of spring spread throughout your mouth.We have prepared a luxurious five-item platter for you.

【Strong Relishes】

Steamed oysters from Hiroshima Prefecture topped with Wagyu beef yukke.

Large, flavorful oysters are topped with luxurious Wagyu beef yukhoe.Enjoy this meat-and-fish hybrid!

【pottery】

●Tottori Wagyu Beef Confit in Japanese Style ~Wagyu Beef with Hatcho Doteyaki Sauce~

A5 Tottori Wagyu beef is slowly confited in sesame oil and aromatic vegetables, then roasted to a fragrant finish.

We finished it in Nagoya style with our homemade wagyu beef stew sauce.

【Fried food】

● Five-colored rice cracker fried shrimp paste

This is a creative dish made with homemade shrimp paste coated in colorful five-colored rice crackers and then deep-fried.

【Rice Items】

● Rice cooked in a pot with golden snapper and bamboo shoots

The broth is made from the bones of grilled sea bream and then used to cook the rice.Since it's prepared right in front of you, it's perfect for special banquets.

【dessert】

● Ice cream monaka

We'll conclude the banquet with a bite-sized dessert featuring fragrant monaka (wafer cake) topped with ice cream and sprinkled with Tsujiri matcha powder.

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【open bar】

●Includes 120 minutes of deluxe all-you-can-drink (last order 30 minutes before closing)

*Contents may change depending on availability.

[Surprise performance]

★Very Popular★ ●Anniversary message dessert plate with fireworks ⇒ 100 yen